La ciencia de los alimentos Norman N. Potter
Material type:
TextPublisher: México : Centro Regional de Ayuda Técnica, 1973Description: 749p. ilSubject(s): LOC classification: - 641.3 P866c
| Item type | Current library | Collection | Call number | Copy number | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca San Francisco Javier | Colección / Fondo / Acervo / Resguardo | 641.3 P866c (Browse shelf(Opens below)) | Ej. 1 | Available | 2425 | 14-016834 |
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