Valor nutritivo de los alimentos Patty Fisher B.

By: Contributor(s): Material type: TextTextPublisher: México : Editorial Limusa-Wisley, 1972Description: 205p. : ilSubject(s): DDC classification:
  • 613.2 F533v
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Holdings
Item type Current library Collection Call number Copy number Status Notes Barcode
Libro Biblioteca San Francisco Javier Colección / Fondo / Acervo / Resguardo 613.2 F533v (Browse shelf(Opens below)) Ej. 2 Available 6789 08-006590
Libro Biblioteca San Francisco Javier Colección / Fondo / Acervo / Resguardo 613.2 F533v (Browse shelf(Opens below)) Ej. 1 Available 6789 08-006580

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